The new layout of the volumes follows the slope of the land, giving the building an appearance of being submerged and camouflaged in the landscape. The relocation of this establishment in an area further away from Avenida Marginal also made it possible to position it within an extensive pedestrian square surrounded by vegetation that extends to the roof.The roof gardens are not just an aesthetic element, but true spaces of enjoyment, almost like amphitheatres from which the surrounding urban spectacle can be observed.The parking, loading and unloading areas are now all underground, freeing up the surface area and increasing pedestrian access. Above ground, the building is developed over three levels, on which the commercial and service areas are distributed. Natural light dominates these areas thanks to the large windows and skylights.The top floor is organised around the Food Court, facing south with a glazed façade, and flanked across its width by a range of terraces overlooking the Bay of Cascais. This layout reinterprets the ambience of street commerce, which is not closed in on itself, but open to its surroundings.